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Notes -
The point of Huel is it's complete nutrition that's convenient, in the sense you don't have to think about the micros and phytochemicals, there's various options for macros, it's easy to prepare, and has minimal cleanup.
Less easy to prepare and more cleanup for the powdered version vs RTD but has the advantage of very long shelf life and compact storage. The essentials line is (I think) £26.70 per 22x400 kcal servings in the UK, or 330 kcal/£. It's not meant to be the cheapest per-calorie though. Assuming you are in pure survival mode, you can probably get away with three scoop (600 kcal) servings twice a day, supplemented with one meal of rice and beans or rice and lentils to make up the calories. In the US they have retort package rice and retort Dal, not nearly as cheap as making from scratch, but something even a student could afford.
Tamago kake gohan with furikake on top was an old standby of cheap, taste, pretty shelf stable ingredients of mine. Even made with microwave rice, it was pretty cheap and still decent tasting. But it's not clear to me if eggs can be found cheaply in the UK right now, or if they were if they would be safe to be eaten very lightly cooked.
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