The Wednesday Wellness threads are meant to encourage users to ask for and provide advice and motivation to improve their lives. It isn't intended as a 'containment thread' and any content which could go here could instead be posted in its own thread. You could post:
-
Requests for advice and / or encouragement. On basically any topic and for any scale of problem.
-
Updates to let us know how you are doing. This provides valuable feedback on past advice / encouragement and will hopefully make people feel a little more motivated to follow through. If you want to be reminded to post your update, see the post titled 'update reminders', below.
-
Advice. This can be in response to a request for advice or just something that you think could be generally useful for many people here.
-
Encouragement. Probably best directed at specific users, but if you feel like just encouraging people in general I don't think anyone is going to object. I don't think I really need to say this, but just to be clear; encouragement should have a generally positive tone and not shame people (if people feel that shame might be an effective tool for motivating people, please discuss this so we can form a group consensus on how to use it rather than just trying it).

Jump in the discussion.
No email address required.
Notes -
I've been force-feeding myself some pretty crappy food since it's all I have, and since it's better than eating nothing until my next paycheck (or until the SNAP application comes back). At this point I'm wondering if I should just resign myself to finding something dirt-cheap but nutritionally whole I can make and eating only that, though that's not a very appealing thought for what I hope are obvious reasons. Then again, my sister finally found a new job, which means it shouldn't be a choice between rent and good food for much longer. I hope.
Anyway, what are the cheapest foods I can get/make that won't end with me having scurvy and the like? Preferably including meats and veggies (doesn't matter what kind). What I've been doing hasn't really been working.
I don't know how cheap you consider cheap, but I used to buy canned chilli con carne in bulk. You can bulk it out further by mixing it 1 part chilli 1 part (or more) black beans without any real loss of flavour, and rice is cheap.
More options
Context Copy link
More options
Context Copy link