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Friday Fun Thread for November 17, 2023

Be advised: this thread is not for serious in-depth discussion of weighty topics (we have a link for that), this thread is not for anything Culture War related. This thread is for Fun. You got jokes? Share 'em. You got silly questions? Ask 'em.

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We often ask what we're reading, but as a person of drunkenness, might I ask, what are you drinking?

My most recent whiskey acquisition is a bottle of Four Roses single barrel, barrel-proof bourbon that turned out to be delightful. I'm not sure that these are quite up to the their newly raised, over $100 MSRP, but it is a very good bottle.

On the beer front, I've shifted to keeping my barrel-aged stouts as weekend treats to get a couple pounds of weight off. Nonetheless, we are approaching the weekend, and I'm likely to pop a bottle of 3 Sheeps Barrel Select Wolf. Alternatively, I have a bunch of Central Waters anniversary stouts still, with both the Elijah Craig-barreled and Pappy-barreled variants on the shelf.

Along with @TheDag I have ratcheted back my drinking considerably. My med check in October revealed a dodgy eGFR suggesting my kidneys are in pisspoor shape. But when I drink it's lowbrow. There's something called 発泡酒/ happoushu in Japan that's not quite beer (fewer hops or something, or maybe more hops) and is cheaper than even Asahi Super Dry, amd my go-to is one made by Suntory called 麦地とホップ. Yeah. I am drinking one now and cooking down some beans and chopping peppers for fajitas. I also drink vodka. The other night I had some Jack Daniel's. If it's wine my preference is Spanish in particular anything from the Rioja region. There's a nice cheapish one by Marques de Riscal which is a Tempranillo..

Non alcohol wise, does anyone else like Lapsang Souchong tea? My fave and hard as hell to find here. My stash I brought from the US. I also have some lovely Jasmine tea given by a former student who is apparently Chinese, though I never realized.

Edit Is it Daniel's or Daniels?

a fellow happoshu enjoyer. I find it hard to distinguish from "real" Japanese beer, and it's quite a bit easier on the wallet for sure. Liquor being so cheap here is the real win though, I can get imported US bourbons for cheaper than in the states...