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Wellness Wednesday for November 16, 2022

The Wednesday Wellness threads are meant to encourage users to ask for and provide advice and motivation to improve their lives. It isn't intended as a 'containment thread' and any content which could go here could instead be posted in its own thread. You could post:

  • Requests for advice and / or encouragement. On basically any topic and for any scale of problem.

  • Updates to let us know how you are doing. This provides valuable feedback on past advice / encouragement and will hopefully make people feel a little more motivated to follow through. If you want to be reminded to post your update, see the post titled 'update reminders', below.

  • Advice. This can be in response to a request for advice or just something that you think could be generally useful for many people here.

  • Encouragement. Probably best directed at specific users, but if you feel like just encouraging people in general I don't think anyone is going to object. I don't think I really need to say this, but just to be clear; encouragement should have a generally positive tone and not shame people (if people feel that shame might be an effective tool for motivating people, please discuss this so we can form a group consensus on how to use it rather than just trying it).

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If chicken is pink does that always mean it's dangerously undercooked? That's what I was taught as a kid, wondering if that was a hypersafetyism

don't mess with chicken or pork when it comes to cooking

Zie Germans supposedly eat raw pork and they seem fine.

(On the other hand, the article claims that it's also popular in Poland but I don't recall ever running into that, so maybe the whole thing is a myth.)

Pork is literally twenty times safer than it was a few generations ago. That's probably still not safe enough for some people, and of course a good cook can avoid undercooking without going too far in the opposite direction, but amateur cooks who really hate overcooked or dried out pork should at least be aware that it's no longer quite as much of a necessity to err on that side of the line.