site banner

Friday Fun Thread for April 21, 2023

Be advised: this thread is not for serious in-depth discussion of weighty topics (we have a link for that), this thread is not for anything Culture War related. This thread is for Fun. You got jokes? Share 'em. You got silly questions? Ask 'em.

3
Jump in the discussion.

No email address required.

Many weeks ago, I asked about content related to food science. I came across a New Yorker article that scratched my itch and kept the inevitable snark and superiority to an acceptable level:

https://www.newyorker.com/magazine/2023/04/24/taco-bells-innovation-kitchen-the-front-line-in-the-stunt-food-wars

I'm an unabashed Taco Bell/general fast-food fan and love getting some glances under the hood.

Usually the keyword in the United States is Indian Street Food, which is pretty much the upper-middle-class framing for what fast food is selling. Generally not a chain phenomena, and outside of big cities expect to see a mix of German and American dishes as well.

I like biryani wraps, though they are often pretty heavily Americanized, and I say that as someone who doesn’t have much experience with genuine Indian food.

The UK had a handful, again mostly one-offs rather than chain, and somewhat surprisingly actually had significant spice to them (where many sit-down places will give white people some of the saddest curries as a matter of course). Indian Street Kitchen or (oddly) Pakistani Street Kitchen, expect servings more akin to American Chinese takeout and with a mix of Mediterranean on it.

Man, a biryani wrap actually sounds pretty dope. I love biryani. I wonder if I can get any near me.