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Small-Scale Question Sunday for April 23, 2023

Do you have a dumb question that you're kind of embarrassed to ask in the main thread? Is there something you're just not sure about?

This is your opportunity to ask questions. No question too simple or too silly.

Culture war topics are accepted, and proposals for a better intro post are appreciated.

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Who's behind those really weird Facebook recipe videos? The ones that always start with some sort of (even beyond) innuendo, and then are just insane? Cabbage stuffed with ground beef wrapped with bacon, with a "cheese cream" (not cream cheese!), heavy cream, and pickle sauce, for instance. Aside from the use of non-American names for things (afore-mentioned cheese cream), all I can tell is that they use grams with ounces in parentheses.

What makes cabbage rolls insane? Or do you mean that they hollow out a cabbage head and fill it with stuff, kind of like a bread bowl?

Cabbage stuffed with ground beef wrapped with bacon, with a "cheese cream" (not cream cheese!), heavy cream, and pickle sauce, for instance.

Yeah, are cabbage rolls somehow unfamiliar to Americans? It's a pretty normal Finnish recipe, I haven't heard of people using cream cheese and pickle sauce in them but sounds like a pretty logical modification tbh.

I wouldn't say they're unfamiliar, but cabbage rolls are uncommon outside southeaster meat + 3s.

Largely, Americans consider themselves "above" cabbage which is crazy cause it's so cheap.

Not to mention incredibly tasty.