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Lately I've been reflecting and I think one of the biggest themes of change in my lifetime is the increasing efficiency of the world, and largely, it sucks. I think different people have described this in ways that suit their own worldview. Like the parable of the blind men and the elephant, Redditors might call this a form of late-stage capitalism, woke people would call a subset of this gentrification, I call it increasing efficiency. Let me give you some examples.
Airplane seats. Thirty years ago, a savvy traveler would know to get exit row seats, for the same price you got extra leg room. Over the course of my life airlines have recognized they had this little luxury and were effectively leaving money on the table by not charging more for it. Over my life they have created sub-designations like economy-plus to extract that little bit of value that they were leaving behind.
Some years ago I went to Kansas City for a conference and I was pretty excited to try the barbecue. I went to a couple places and overall, while it was decent, I'd had better in New York which obviously makes complete sense! If you were a world-class barbecue chef from Kansas City, why would you stay in KC where there isn't much money and the competition is fierce? Bring your talents to New York or San Francisco and you stand to get a much bigger payday and critical recognition that would never be available to you in KC. In some sense, having a great regional cuisine only available in Kansas City is just irrational. If people all over the world would like barbecue, why would it only be available in some relatively poor middle-America city? It should naturally be available the world-over in proportion to the money available in a locality. I think essentially the beautiful diversity of regional cuisines is an inefficiency or an irrationality waiting to be eaten up. At this point the only foods remaining regional are really ones that nobody else wants.. In the world I grew up in my dad would always tell me that you just couldn't get a good cheesesteak outside of Philly, that world doesn't exist anymore.
Or consider my hobby, daguerreotype collecting. When I look at older collections built in the 70s-90s, collections were more haphazard. People would have lots of mundane things I wouldn't look twice at today mixed in with some truly extraordinary things that would be impossible to buy now even if you were a museum. It seems like in the past, before the internet, price discoverability was basically zero, so with enough persistence if you were willing to hit the road and hit up dozens of antique and book stores you could turn up great things for nothing. Today with the availability of eBay, prices are more accurate and as a result collections are much more defined by how much money you have to spend. There is no shortcut, there isn't really a way for effort and luck to substitute for raw dollars today.
I think Tinder and OnlyFans are examples of the same phenomenon. Tinder, for women, is essentially a price discovery tool. If you are a gorgeous girl from some small town you no longer have to settle for some guy from your hometown. You can go on Tinder and find that there are 6'5" med students that do rock climbing a few miles away that are very much in-your-league. Regarding OnlyFans, if you were curious about ho'ing it up 40 years ago what was your option? Mail photos of yourself to Hustler and then potentially move out to LA for a giant question mark of a payday? Today if you are a moderately popular woman on social media you will have a very good idea of exactly how much money you would stand to make the very moment you choose to open an OF, which could be a very large amount indeed.. I think thirty years ago if you were some loser guy working at a small town gas station you could at least have the fantasy of getting the girl, because sometimes the world was just crazy and irrational and nonsensical things happened! Today I think that fantasy feels less realistic as desirable women have far more tools to get a sense of their true worth. Not to say the world is perfectly rational now, but it is more than it used to be. I think the popular SEC couples meme is celebrating exactly the wonderful irrationality of mixed-attractiveness couples that is increasingly rare to see.
I imagine if you are a guy that frequented strip clubs, hooters and escorts you probably view the glory days as behind you. 30 years ago you could probably find some seriously gorgeous girls with enough looking, today I assume any decent looking girl would be leaving those places for OF.
I would say gentrification is a specific subset of this same phenomenon. Essentially it is a majority/privileged/white group recognizing that a minority/marginalized group has something that is 'undervalued' and moving in to exploit that. This undervalued thing could be a food like oxtail, a neighborhood in Brooklyn, a hairstyle, whatever. Either way I think these are both cases of an inefficiency being ironed out, low-hanging fruit being plucked and the world becoming more rational and efficient. After all, shouldn't Williamsburg be expensive? It has a great view of Manhattan and is closer to the Financial District than lots of upscale areas on the Upper West/East Side. The fact that it was ever cheap was just an obvious inefficiency waiting to be corrected.
I think this kind of sucks because the theme across all of these is that the world becomes less irrational and by extension less hopeful. In the past you could dream of getting the girl, or finding that amazing daguerreotype in an antique shop, or coming home to a cheap meal of oxtail in your Williamsburg apartment with a great view of the Manhattan skyline. Today, as with collecting, the quality of your life is much more closely following the amount of money you have to throw around and opportunities for savvy or just plain lucky individuals are disappearing. Kind of sad imo. I think the human spirit and persistence of hope rely to a certain degree on irrationality and chaos to sustain themselves, the idea that anything can happen and it doesn’t have to make sense.
I would be very interested if people have more examples of this because I feel like it has swept across almost everything in the last 30 years
Yo, where the fuck do you think you can get KC grade BBQ in NYC. Please share.
I haven't found any place on the east coast north of the Carolinas that I think has acceptable BBQ.
One place in Jersey is decent but nothing compares to Joe's or Jack Stack.
Also, where the hell can you get a good cheesesteak outside of Philly? I've had Angelos a few times and nothing else I've eaten anywhere comes close.
While I agree with the thrust of your post I think the food bit is off base. Very few Indian place are nearly as good as what you can get in Edison, I don't think you can get decent Gooey Butter Cake outside of St. Louis,* Chicago pizza styles outside of Chicago are almost always trash, good Mexican food is impossible in many states etc etc.
*this one at least you can make yourself.
Yeah, there are lots of food culture things that are aggressively local. We aren't even close to peak efficiency.
Nothing is going to top fresh Maine lobster, Italian tomatoes, actual access to fresh fruit or whatever.
But so much stuff is straight up technique that can be duplicated elsewhere (yes the bread is important for most sandwiches but plenty of cities have good bread) - you should be able to make an excellent cheesesteak anywhere, they just don't.
Every other tomato grown in the Mediterranean region. Same with olive oil. Italy is just better with marketing.
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