site banner
PaperclipPerfector  11hr ago (text post)   430 thread views

Friday Fun Thread for February 13, 2026

Be advised: this thread is not for serious in-depth discussion of weighty topics (we have a link for that), this thread is not for anything Culture War related. This thread is for Fun. You got jokes? Share 'em. You got silly questions? Ask 'em.

Top Bottom Old Controversial Comments
Jump in the discussion.

No email address required.

Do you prefer apples or oranges? ;-)

IMO, apples taste slightly better, but oranges obviously are far more convenient to eat if you don't have access to a knife (e. g., at work).

  • Dimly glowing brain: Handwritten letters

  • Brightly glowing brain: Typed imageboard comments

  • Galaxy brain: Handwritten imageboard comments (warning: NSFW pop-up ads)

It appears that Death Stranding 2 includes an in-game quokka hologram.

Do you prefer apples or oranges?

I just really feel like these two things cannot be compared, but I'll try.

Apple in cold weather, Oranges in warm weather.

Apples for baking and cooking, Oranges for drink flavors/additions.

Apples for toddlers and teens, Oranges for babies and pre-teens.

Apples for solitary sports snacks, Oranges for team sport snacks.

Apples mashed for sauces, oranges (or preferably clementines) preserved in water.

Apples, preferably unpeeled but quartered.

Oranges are just a bigger mess.

How the hell do you eat an orange without a knife? It's not a bloody tangerine!

Some varieties are peel-able by hand if you're strong enough (ok I guess all of them are peel-able by hand if you're strong enough, but I'm talking normal human range).

..you don't?

In…I think it was middle school, I tried cutting into a particularly tough one with a plastic knife. Managed to cut my hand up real bad. Now I always go by hand unless I’m garnishing drinks.

Do you not have thumbnails?

Even if I didn't cut them short, tearing an orange open is just too messy.

If you're referring to the peel, I normally peel oranges directly over something to hold the peel—a trash container or a saucer at home, or a lunchbag or a napkin away from home.

If you're referring to situations where the peel sticks so tightly to the flesh that the flesh breaks and spills juice everywhere when you try to remove the peel, in my personal experience such situations are vanishingly rare.

oranges obviously are far more convenient to eat if you don't have access to a knife

A knife? Why on earth do you need a knife to eat an apple?

Eat the whole damn thing, core and all! (You have my permission to throw away the stem)

Eat the whole damn thing, core and all!

This is the way. Never understood people that need to do complex manipulation with an apple before eating it. Just dig in! You can spit out the seeds if you're inclined too, and the stem is useful for holding it, but otherwise it all goes in.

Normally one doesn't, but it can happen. My front teeth are in pretty rough shape from a great deal of neglect in my 20s, such that my dentist has warned me it's possible the teeth could break off entirely if I'm not careful. I don't wish to play with fire, so I wouldn't bite into an apple at this point. But in general I agree with you that there's not a need to cut apples to eat them.

I virtually always prefer oranges. If I can cast my net wide here and include mandarin oranges in that definition, the best ones I've had were the tangerine cultivars in Jeju Island (hallabongs, cheonhyehyangs, etc), which were just sinfully sweet and almost honey-like, I haven't ever eaten an apple that can compare with that.

Also I have never seen someone talk about eating an apple in such an autistic way as this comment of yours.

speaking of autism, I can’t enjoy oranges because of how sticky they make my hands

You aren't supposed to puncture the slices and spill the juice all over your hands.

I have never seen someone talk about eating an apple in such an autistic way as this comment of yours.

To be fair, this is in the specific context of discussing the convenience of eating an apple with vs. without a knife. I hear that some people use the knife to carve off random pieces of the apple rather than laying it on a cutting board, and other people waste time on cutting the apple into eighths rather than just quarters.

It's not irrelevant to the discussion, I just thought the vibe of the comment was funny and is the kind of unnecessarily-detailed comment about relatively mundane matters I like finding in TheMotte.

I don't cut my apples either, FWIW, since apples oxidise stupidly quickly (even just leaving them for 2-5 minutes causes light browning) and biting into a full apple is just satisfying in the way the slices aren't.

IMO, apples taste slightly better

This is heresy! You should burn at stake, you filthy witch!

IMO this is going to depend heavily on the apple cultivar. Oranges beat Red Delicious and Granny Smith hands down. Kanzi and Envy apples are much better, although I might call it close compared to mandarin oranges.

Golden Delicious (non-bruised, so hard to find), Gala, and Honeycrisp are kings among fruit.

Honeycrisp is overrated and overadvertised, but Pink Lady and Snapdragon are worth the hype.

IMO the Cosmic Crisp has earned its place in the top tier now.

Don't try to spread your applestasy! It was agreed at the Council of Citrus that the taste of oranges is superior apples.

I've always preferred oranges, in just about any context.

I don't peel or cut apples, so oranges are far less convenient.

I don't peel or cut apples

But it's so annoying!

(1) Hold the apple with its north pole facing left. Eat the temperate and tropic zones from east to west (i. e., from top to bottom, since taking bites is easier with your top incisors than with your bottom incisors).

(2) Hold the apple with its north pole facing downward. Eat the arctic zone (again, using your top incisors). After each bite, you must rotate the apple about its axis.

(3) Hold the apple with its north pole facing upward. Eat the antarctic zone. After each bite, you must rotate the apple about its axis.

This takes forever, in comparison to just cutting the apple into four quarters with eleven cuts (including core removal) and then eating it in eight bites (maybe four if it's tiny or twelve if it's huge).

You can eat the arctic and antarctic zones from the side as well, though it might depend somewhat on the type of apple (Red Delicious would make this difficult due to the thick skin and mushy flesh, but there are plenty of firmer, thinner-skinned varieties).

I once knew a guy that would eat the whole apple, core and all. Lots of apple seeds might be a poisoning concern, but I hear the core is otherwise fine, if less tasty than the rest.

Friend of mine once caught me entirely flatfooted when he just out and ate a whole kiwi, unpeeled.

That's my understanding. I know some cyanide-bearing seeds get through mostly unabsorbed unless damaged (e.g. from putting them in a blender, or chewing them), but I don't know whether apple seeds are one of them and eating any amount of cyanide isn't a great idea.

I don't recall being on a timer when I want to eat an apple.

Get a load of this guy, he doesn't even time his apples. I bet the Fastest Dump leaderboard at his house is a joke too.

What is this place?

This website is a place for people who want to move past shady thinking and test their ideas in a court of people who don't all share the same biases. Our goal is to optimize for light, not heat; this is a group effort, and all commentators are asked to do their part.

The weekly Culture War threads host the most controversial topics and are the most visible aspect of The Motte. However, many other topics are appropriate here. We encourage people to post anything related to science, politics, or philosophy; if in doubt, post!

Check out The Vault for an archive of old quality posts. You are encouraged to crosspost these elsewhere.


Why are you called The Motte?

A motte is a stone keep on a raised earthwork common in early medieval fortifications. More pertinently, it's an element in a rhetorical move called a "Motte-and-Bailey", originally identified by philosopher Nicholas Shackel. It describes the tendency in discourse for people to move from a controversial but high value claim to a defensible but less exciting one upon any resistance to the former. He likens this to the medieval fortification, where a desirable land (the bailey) is abandoned when in danger for the more easily defended motte. In Shackel's words, "The Motte represents the defensible but undesired propositions to which one retreats when hard pressed."

On The Motte, always attempt to remain inside your defensible territory, even if you are not being pressed.


New post guidelines

If you're posting something that isn't related to the culture war, we encourage you to post a thread for it. A submission statement is highly appreciated, but isn't necessary for text posts or links to largely-text posts such as blogs or news articles; if we're unsure of the value of your post, we might remove it until you add a submission statement. A submission statement is required for non-text sources (videos, podcasts, images).

Culture war posts go in the culture war thread; all links must either include a submission statement or significant commentary. Bare links without those will be removed.

If in doubt, please post it!


Rules


Recommended Posts And Communities

Recommended Realtime Chats